Olive Oil Seminar
Type: Food & Drinks
About your Host
Greeks were the first to cultivate olive trees in the European Mediterranean area. Since then, the olive tree has
been an integral part of the Greek cuisine. It is the core element of the internationally acclaimed Mediterranean
Diet, it is connected to our culture, history, mythology, and tradition.
Discover the secrets of Extra Virgin Olive Oil: The Greek liquid gold
What we'll do
In this interactive seminar, you will learn how to select, taste and appreciate Extra Virgin Olive Oil, bust all the common myths, but above all you will learn how to integrate this nutritional treasure into your daily life! Ready to become an olive oil expert and experience the most important Greek harvest of the year? You will be tasting 4 special indigenous varieties of Greek Extra Virgin Olive Oil along with fresh local appetizers & perform the “hot potato test” in order to really taste the essence of the olive oil. A sweet chocolate dessert… with a twist will serve as a final surprise!
Approx Duration: 40 mins
Hours of operation: 18:30 - 19:10
Monday, Thursday and Saturday
40€ per person
In the event that a customer has canceled a tour, the following penalty clauses shall be agreed upon:
- Up to 72 hours prior to the scheduled tour: The customer shall not incur a penalty charge.
- Between 72 and 24 hours prior to the scheduled tour: The customer shall incur 50% of the amount payable for the tour as a penalty charge, plus any other expenses, i.e. credit card charges.
- Less than 24 hours prior to the scheduled tour or if customers do not show up at the agreed meeting point (9 Solonos st, Kolonaki): 100% of the amount payable shall be withheld as compensation for the cancellation of participation in the program.
Note: Refunds will be made within the next 2 weeks.
For cancelations email or call: firstname.lastname@example.org - 2122223623